Welcome to Louie's of Ashland
At Louie's of Ashland, culinary traditions blend seamlessly with a commitment to quality and sustainability. This charming eatery, nestled in downtown Ashland, Oregon, prides itself on a diverse menu that caters to all diets, featuring delectable options for pescatarians, vegans, and vegetarians. From the tender Oregon Blackberry Ribs to the flavorful Wild Alaskan Salmon Fillet, each dish reflects a dedication to fresh, organic ingredients. The vibrant atmosphere invites groups and families alike, whether dining indoors, enjoying heated outdoor seating, or savoring a meal with pets. With a focus on community and inclusivity, Louie's stands out as a beloved local gem.
Louie's of Ashland: Reviews & Ratings
Location
- 41 N Main St, Ashland, OR 97520 Hotline: (541) 482-9701
Welcome to a culinary gem nestled in the heart of Ashland, Oregon—Louie's of Ashland. This delightful restaurant has quickly become a beloved staple for locals and tourists alike, combining an inviting atmosphere with a menu that celebrates American comfort food in a fresh and innovative way. Situated at 41 N Main St, Ashland, OR 97520, Louie's offers a casual yet sophisticated dining experience perfect for every occasion, from lunch gatherings to intimate dinners.
Highlighting the Menu: Louie's of Ashland boasts a diverse menu that caters to a variety of dietary preferences, making it a welcoming space for everyone, including pescatarians, vegans, and vegetarians. The restaurant prides itself on using organic ingredients, which are evident in their standout dishes.
- Mama Louie's Gourmet Grilled Cheese: This isn't your average grilled cheese; it's a heavenly combination of Oregonzola, cheddar, Swiss, and pepper jack cheeses, layered with ripe tomatoes and garlic basil pesto, served on artisanal 21-grain bread. Each bite transports you to comfort food heaven.
- Oregon Blackberry Ribs: A must-try special, these meaty pork ribs are dry-rubbed and flame-grilled to perfection, garnished with fresh blackberries. The combination of sweet and savory creates a memorable flavor profile that keeps you craving more.
- Wild Alaskan Salmon Fillet: For those looking for a lighter option, the flame-grilled salmon, served with zesty lemon aioli on a bed of organic brown rice, is not to be missed. It's a dish that truly highlights the restaurant's commitment to fresh, local ingredients.
Beyond the delectable food, Louie's of Ashland makes dining a breeze with utilities such as delivery, takeout, outdoor seating, and even private dining options. Their commitment to sustainability shines through with compostable containers and plastic-free packaging, reflecting a conscientious approach to dining.
The atmosphere is warm and inviting, ideal for groups or families, and the outdoor seating by the creek adds a scenic touch to your meal. Patrons often rave about the friendly service and affordable prices, making it an everyday go-to spot as noted by regulars like Amanda Puckett and Gigi.
Louie's of Ashland isn’t just a restaurant; it's a celebration of community, flavor, and sustainability. With its charming ambiance and a menu that caters to every palate, Louie’s is undoubtedly a culinary destination that encourages a sense of belonging and satisfaction with every meal. Whether you stop by for their famous truffle fries or to savor the picturesque outdoor dining experience, Louie's promises a delightful escape.
To experience this culinary delight for yourself, call (541) 482-9701 or visit their website for reservations and catering options. Louie's of Ashland awaits you!